Oh my goodness, let me tell you about the joy of making desserts with an air fryer! It’s like magic in your kitchen, turning simple ingredients into crispy, golden delights in no time. These air fryer raspberry turnovers are a personal favorite of mine because they combine that deliciously sweet and tangy raspberry filling with the flaky goodness of puff pastry. Every time I make them, the whole house fills with this incredible aroma, and I can’t help but feel a little giddy. Plus, they’re so easy to whip up, which means I can enjoy them on a whim—perfect for those late-night cravings or when I’m just looking to impress friends with minimal effort. Trust me, once you try these turnovers, you’ll be hooked!
Ingredients List
Gathering the right ingredients is key to making these delightful air fryer raspberry turnovers! Here’s what you’ll need:
- 1 package of puff pastry (2 sheets) – This flaky pastry is the star of the show, providing that wonderful texture.
- 1 cup fresh raspberries – Sweet, juicy, and bursting with flavor, these are the heart of your filling.
- 1/4 cup sugar – A little sweetness to balance the tartness of the raspberries.
- 1 tablespoon cornstarch – This helps thicken the raspberry filling, keeping it nice and gooey.
- 1 teaspoon vanilla extract – Just a splash for that warm, comforting flavor!
- 1 egg (for egg wash) – To give your turnovers that beautiful golden finish.
How to Prepare Instructions
Preheat the Air Fryer
First things first, you’ll want to preheat your air fryer to 375°F (190°C). This step is super important because it helps the turnovers cook evenly and get that lovely golden color we all crave. Trust me, a preheated air fryer makes all the difference in getting that perfect crispy texture!
Prepare the Raspberry Filling
Now, let’s whip up that delicious raspberry filling! In a medium bowl, gently combine the fresh raspberries, sugar, cornstarch, and vanilla extract. Use a fork to mash the raspberries slightly—this will help release their juices and create that gooey filling we love. Just be careful not to over-mash; you want some lovely raspberry chunks in there!
Assemble the Turnovers
Next, roll out your puff pastry on a lightly floured surface. Cut it into squares, about 4 inches by 4 inches. Place a generous spoonful of the raspberry mixture in the center of each square. Then, fold the pastry over to form a triangle, sealing the edges by pressing them down with a fork. This is key—make sure those edges are sealed tight, or you might have a raspberry explosion in your air fryer!
Cooking the Turnovers
Once you’ve got all your turnovers assembled, it’s time to cook! Place them in the air fryer basket, making sure they’re not overcrowded—this helps them crisp up nicely. Cook for about 10-12 minutes, or until they’re golden brown and flakey. Halfway through, check on them to make sure they’re cooking evenly!
Cooling and Serving
After that, carefully remove the turnovers from the air fryer and let them cool for a few minutes. This waiting period helps the filling set up a little more, so it doesn’t ooze out! If you want to add a touch of sweetness, dust them with some powdered sugar before serving. Wow, your friends and family will be impressed!
Nutritional Information
Here’s the estimated nutritional breakdown for these delightful air fryer raspberry turnovers. Each turnover contains about 180 calories, making them a sweet treat without too much guilt! You’ll also find 9g of fat, 3g of protein, and 22g of carbohydrates per serving. Plus, they have 8g of sugar and 1g of fiber. Keep in mind that these values are estimates and can vary based on the specific ingredients you use. Enjoy your delicious dessert guilt-free!
FAQ Section
Can I use frozen raspberries?
Absolutely! Frozen raspberries work great in this recipe. Just make sure to thaw them first and drain any excess moisture to avoid a soggy filling. You might want to add a bit more cornstarch if the mixture seems too juicy. Trust me, you won’t miss the fresh ones!
How do I store leftovers?
If you happen to have any turnovers left (which is rare!), let them cool completely before storing. Place them in an airtight container and keep them in the refrigerator for up to 3 days. When you’re ready to enjoy, simply pop them back in the air fryer for a couple of minutes to warm them up and restore that crispy texture!
What can I serve with these turnovers?
These delightful raspberry turnovers pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. You can also serve them alongside a fresh fruit salad or a cup of tea for a cozy afternoon treat. They’re so versatile—you really can’t go wrong!
Why You’ll Love This Recipe
- Quick Preparation: You can whip these up in just about 20 minutes, perfect for when you need a sweet fix fast!
- Easy to Make: With just a few simple steps, even beginner cooks can impress their friends and family.
- Delicious Flavor: The combination of sweet raspberries and flaky pastry will have everyone coming back for more.
- Healthy Dessert Option: With fresh fruit as a filling, these turnovers are a lighter dessert choice that still satisfies your sweet tooth!
Tips for Success
To ensure your air fryer raspberry turnovers turn out perfectly every time, here are some pro tips! First, make sure your puff pastry is completely thawed before rolling it out; this will prevent cracking. If you notice the edges aren’t sealing well, you can dab a bit of water on them before pressing with a fork. For that ultimate crispiness, avoid overcrowding the air fryer basket—give each turnover some breathing room! Lastly, keep an eye on them while cooking; every air fryer is a little different, so check for that gorgeous golden brown a couple of minutes early. Happy cooking!
Variations
There are so many fun ways to mix things up with these air fryer raspberry turnovers! You can swap out the raspberries for other berries like blueberries, blackberries, or even strawberries for a different flavor twist. Feeling adventurous? Try adding a sprinkle of cinnamon or a dash of lemon zest to the filling for an extra layer of flavor. You could even experiment with chocolate chips or almond extract for a decadent treat. The possibilities are endless—get creative and enjoy!
Air Fryer Raspberry Turnovers: 5 Steps to Deliciousness
- Total Time: 32 minutes
- Yield: 8 turnovers 1x
- Diet: Vegetarian
Description
Delicious air fryer raspberry turnovers filled with sweet raspberry filling.
Ingredients
- 1 package of puff pastry (2 sheets)
- 1 cup fresh raspberries
- 1/4 cup sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 egg (for egg wash)
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, combine raspberries, sugar, cornstarch, and vanilla extract.
- Roll out puff pastry and cut into squares.
- Place a spoonful of the raspberry mixture in the center of each square.
- Fold the pastry over to form a triangle and seal the edges with a fork.
- Brush the tops with beaten egg.
- Place in the air fryer basket and cook for 10-12 minutes until golden brown.
- Remove and let cool before serving.
Notes
- Can substitute raspberries with other berries.
- Serve with powdered sugar on top for extra sweetness.
- Store leftovers in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 turnover
- Calories: 180
- Sugar: 8g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: air fryer raspberry turnovers delicious dessert recipe
