Description
Crispy air fryer ranch crusted chicken bites with a flavorful coating.
Ingredients
Scale
- 1 lb chicken fillet, cut into bite-sized pieces
- 1 cup ranch seasoning
- 1 cup breadcrumbs
- 2 eggs, beaten
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F.
- In a bowl, combine ranch seasoning and breadcrumbs.
- Dip each chicken piece in beaten eggs, then coat with the ranch breadcrumbs.
- Place the coated chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until golden brown.
- Ensure the chicken is cooked to an internal temperature of 165°F.
Notes
- Adjust seasoning according to your taste.
- Pair with your favorite dipping sauce.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Keywords: air fryer ranch crusted chicken bites, chicken bites, air fryer chicken