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air fryer pumpkin cubes crispy tips

Air fryer pumpkin cubes crispy tips for delightful crunch


  • Author: Julia marin
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

Crispy air fryer pumpkin cubes are a delicious and healthy side dish or snack.


Ingredients

Scale
  • 1 medium pumpkin, peeled and cubed
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, combine pumpkin cubes, olive oil, salt, pepper, garlic powder, and paprika.
  3. Toss until pumpkin is evenly coated.
  4. Place the pumpkin cubes in the air fryer basket in a single layer.
  5. Cook for 15-20 minutes, shaking the basket halfway through.
  6. Check for desired crispiness and cook longer if needed.
  7. Serve warm.

Notes

  • Choose a sugar pumpkin for the best flavor.
  • Adjust seasoning to taste.
  • For extra crispiness, add a sprinkle of cornstarch before cooking.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 3g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: air fryer pumpkin cubes crispy tips