Description
Crispy and delicious air fryer plantain chips.
Ingredients
Scale
- 2 ripe plantains
- 1 tablespoon olive oil
- Salt to taste
Instructions
- Peel the plantains and slice them thinly.
- In a bowl, toss the plantain slices with olive oil and salt.
- Preheat the air fryer to 350°F (175°C).
- Place the plantain slices in the air fryer basket in a single layer.
- Cook for 10-15 minutes, flipping halfway through, until golden and crispy.
- Remove from the air fryer and let cool before serving.
Notes
- Adjust salt according to your preference.
- For extra flavor, add spices like paprika or garlic powder.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Latin American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer plantain chips, healthy snacks, easy recipes