Description
Delicious and easy air fryer peanut butter cookies.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
Instructions
- In a bowl, mix peanut butter, sugar, egg, vanilla, and baking soda.
- Form small balls and place them on parchment paper.
- Press each ball with a fork to flatten.
- Preheat the air fryer to 350°F (175°C).
- Cook cookies for 8-10 minutes until golden brown.
- Let them cool before serving.
Notes
- Store cookies in an airtight container.
- Adjust cooking time based on air fryer model.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer peanut butter cookies