Description
A simple and delicious recipe for air fryer mushrooms.
Ingredients
Scale
- 1 pound mushrooms, cleaned and trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, toss the mushrooms with olive oil, garlic powder, onion powder, salt, and pepper.
- Place the mushrooms in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through.
- Check for doneness and cook for an additional 2-3 minutes if needed.
- Remove from the air fryer and serve hot.
Notes
- Adjust cooking time based on mushroom size.
- Experiment with herbs for added flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer mushrooms