Description
A delicious and easy recipe for air fryer mushrooms cheese casserole bites.
Ingredients
Scale
- 1 cup mushrooms, chopped
- 1 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup breadcrumbs
- 1 egg, beaten
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix mushrooms, cream cheese, cheddar cheese, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
- Form the mixture into small bites.
- Place the bites in the air fryer basket in a single layer.
- Cook for 10-12 minutes or until golden brown.
- Remove and let cool slightly before serving.
Notes
- Adjust seasoning according to your taste.
- You can add other herbs for extra flavor.
- Make sure not to overcrowd the air fryer basket.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Keywords: air fryer mushrooms cheese casserole bites