Description
A quick and easy recipe for air fryer honey mustard salmon.
Ingredients
Scale
- 2 salmon fillets
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix honey, Dijon mustard, olive oil, salt, and pepper.
- Brush the honey mustard mixture over the salmon fillets.
- Place the salmon in the air fryer basket.
- Cook for 8-10 minutes or until cooked through.
- Remove from the air fryer and serve immediately.
Notes
- Adjust the cooking time based on the thickness of the salmon.
- Serve with a side of vegetables for a complete meal.
- Make sure the air fryer is not overcrowded for even cooking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 10g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: air fryer honey mustard salmon