Description
Crispy air fryer wings seasoned with salt and pepper.
Ingredients
Scale
- 2 lbs chicken wings
- 1 tsp salt
- 1 tsp black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- Pat the chicken wings dry with paper towels.
- In a bowl, toss the wings with salt and pepper.
- Place the wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through.
- Check for crispiness and cook longer if needed.
- Remove and serve hot.
Notes
- Adjust seasoning to taste.
- Marinate wings for extra flavor if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: air fryer classic salt pepper wings