Chicken Burrito Bowl with Guac Lime: 5 Flavorful Secrets

September 14, 2025

By:

Julia marin

Oh my goodness, if you haven’t tried a chicken burrito bowl with guac lime, you’re totally missing out! This dish is a fiesta in a bowl, bursting with vibrant flavors and textures that dance on your taste buds. Imagine tender, juicy chicken, hearty black beans, and sweet corn all mingling together with fresh tomatoes, topped off with a creamy, zesty guacamole. It’s like a warm hug for your tummy! Plus, it’s the perfect meal for any occasion—whether you’re whipping it up for a cozy weeknight dinner or impressing your friends at a weekend gathering. Trust me, once you make this delightful bowl, you’ll want to keep it in your regular rotation! Let’s dive into how to create this culinary masterpiece!

chicken burrito bowl with guac lime - detail 1

Ingredients List

Gathering the right ingredients is key to making the best chicken burrito bowl with guac lime! Here’s what you’ll need:

2 cups cooked rice (white or brown, your choice!)
1 lb chicken breast, diced into bite-sized pieces
1 cup black beans, drained and rinsed (canned for convenience)
1 cup corn, frozen or canned (sweet and crunchy!)
1 cup diced tomatoes (fresh or canned—both work great)
1 avocado, mashed for that creamy guacamole
1 lime, juiced (for that bright, zesty kick)
1 tsp cumin (adds a warm, earthy flavor)
1 tsp chili powder (for just the right amount of spice)
Salt and pepper to taste (don’t forget to season!)

Make sure you have everything on hand before you start cooking—this will make the process so much smoother and more enjoyable! Now, let’s get cooking!

How to Prepare Chicken Burrito Bowl with Guac Lime

Preparing this chicken burrito bowl with guac lime is a breeze, and I promise it’ll be worth every minute spent in the kitchen! Let’s get started on making this delicious meal:

Step-by-Step Instructions

First things first, cook the rice according to the package instructions. This usually takes about 15-20 minutes, so you can multitask while it cooks!
While the rice is cooking, grab a skillet and heat a splash of oil over medium-high heat. Once hot, add the diced chicken breast. Cook it for about 6-8 minutes, stirring occasionally, until it’s nicely browned and cooked through. Yum!
Next, it’s time to boost those flavors! Add in the black beans, corn, and diced tomatoes to the skillet along with the cumin and chili powder. Season generously with salt and pepper. Stir everything together and let it cook for another 5 minutes, allowing those flavors to meld beautifully.
Now, for the guacamole! In a small bowl, mash the avocado and mix in the juice of one lime. This adds a refreshing zing that pairs perfectly with the bowl!
Once everything is cooked, it’s assembly time! Grab a bowl and start with a generous scoop of rice, then add that flavorful chicken mixture on top. Finish it off with a dollop of your homemade guacamole. Voila! You’ve created a masterpiece that’s ready to be devoured!

And just like that, you’re all set to enjoy a hearty chicken burrito bowl that’s bursting with flavor and freshness. Trust me, it’s as delicious as it sounds!

Nutritional Information

Now, let’s talk about the nutritional goodness packed in this chicken burrito bowl with guac lime! Keep in mind that these values can vary based on the specific ingredients and brands you choose, so they’re just a rough guide. Here’s what you can expect per serving:

Calories: 550
Fat: 15g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Cholesterol: 75mg
Sodium: 500mg
Carbohydrates: 75g
Fiber: 10g
Sugar: 2g
Protein: 30g

This bowl is not only delicious but also balanced, making it a great choice for a satisfying meal. Enjoy the flavors while knowing you’re fueling your body right!

Why You’ll Love This Recipe

It’s super easy to whip up—perfect for busy weeknights or meal prep!
Flavor explosion! The combination of spices, fresh ingredients, and creamy guacamole is simply irresistible.
Healthy and hearty! Packed with protein, fiber, and wholesome ingredients, it’s a balanced meal that keeps you satisfied.
Versatile to the max! Feel free to customize with your favorite toppings, or swap in different proteins like beef or tofu.
Kid-friendly! Even the pickiest eaters can enjoy building their own bowls with toppings they love.
Great for leftovers! Enjoy it for lunch the next day or repurpose it in salads or wraps.

Tips for Success

Alright, let’s make sure your chicken burrito bowl with guac lime turns out absolutely perfect! Here are some of my best tips to help you nail this dish:

Choose the right rice: If you want to amp up the nutrition, go for brown rice instead of white. It adds a nice nutty flavor and extra fiber!
Season your chicken well: Don’t be shy with the salt and pepper! Seasoning the chicken while it cooks makes a world of difference in flavor. You can even marinate it in lime juice and spices beforehand for extra zing!
Customize your beans: Black beans are fantastic, but feel free to mix it up! Pinto beans or even chickpeas can add a fun twist. Just make sure to drain and rinse any canned beans to cut down on sodium.
Fresh ingredients matter: When it comes to the tomatoes and avocado, fresh is best! They’ll give your bowl that extra burst of flavor and freshness. If tomatoes are out of season, canned diced tomatoes work well too!
Don’t overcook the guacamole: Keep it simple! Just mash the avocado and mix in lime juice to prevent browning. If you want, add in some chopped cilantro or diced red onion for an extra flavor kick!
Assembly line style: When putting your bowls together, set up an assembly line with all your ingredients laid out. It makes for quicker prep and a fun ‘build your own bowl’ vibe!
Watch the cooking times: Keep an eye on that chicken; overcooking can lead to dryness. You want it juicy and tender, so aim for that golden brown color, and you’ll be good to go!
Save some for later: If you have leftovers, store the components separately (especially the guacamole) to keep everything fresh. That way, you can enjoy this deliciousness for days!

With these tips in your back pocket, you’re well on your way to making a chicken burrito bowl that’s not only tasty but also a crowd-pleaser. Happy cooking!

Serving Suggestions

Now that you’ve got your scrumptious chicken burrito bowl with guac lime ready to go, let’s talk about how to make this meal even more delightful! Here are some of my favorite side dishes and drink pairings that complement this bowl perfectly:

Fresh Salsa: A vibrant salsa made with diced tomatoes, onions, cilantro, and a squeeze of lime adds a zesty kick and pairs beautifully with the flavors in your bowl.
Tortilla Chips: Crunchy tortilla chips are perfect for dipping into that creamy guacamole or enjoying alongside your burrito bowl for an extra crunch!
Mexican Street Corn: Grilled corn on the cob slathered with mayo, lime, chili powder, and cheese is a classic side that brings a burst of flavor to your meal.
Simple Green Salad: A light salad with mixed greens, avocado, and a citrus vinaigrette can balance out the heartiness of the burrito bowl while adding freshness.
Pickled Jalapeños: If you like a bit of heat, serving pickled jalapeños on the side gives your guests the option to spice things up just the way they like!
Refreshing Beverages: Pair this dish with a chilled glass of lime-infused water, a classic margarita, or even a fruity iced tea—it’s a surefire way to elevate your dining experience!

Feel free to mix and match these sides and drinks to create a meal that’s not only delicious but also visually appealing. Trust me, your guests will be raving about this feast long after the last bite!

Variations

One of the best things about this chicken burrito bowl with guac lime is its versatility! You can easily switch things up to keep it exciting and cater to your taste preferences. Here are some creative ideas for variations that I absolutely love:

Swap the Protein: Don’t feel limited to chicken! You can use ground beef, turkey, shrimp, or even tofu for a vegetarian option. Each will add its unique flavor and texture!
Spice It Up: If you like a little kick, try adding diced jalapeños or a sprinkle of cayenne pepper to the mix. You could also use a spicy salsa as a topping for an extra punch!
Mix Up the Beans: While black beans are a classic choice, why not try pinto beans, kidney beans, or even lentils? Each type brings its own flavor and flair to the bowl!
Add Extra Veggies: Boost the nutrition by adding sautéed bell peppers, zucchini, or spinach to your chicken mixture. It’s a great way to pack in more veggies and color!
Experiment with Grains: Instead of traditional rice, why not use quinoa, cauliflower rice, or even farro? These grains can add a unique taste and texture to your bowl!
Top It Differently: Get creative with your toppings! Aside from guacamole, try adding shredded cheese, sour cream, pico de gallo, or even a drizzle of hot sauce for a fun twist.
Herb It Up: Fresh herbs like cilantro or parsley can brighten the dish. You can even mix in some chopped fresh mint for a refreshing change!
Seasonal Flavors: Incorporate seasonal ingredients like roasted butternut squash in the fall or fresh corn in the summer to keep your bowl aligned with the seasons!

With these variations, the possibilities are endless! Feel free to mix and match according to what you have on hand or what flavors you’re craving. You’ll never get bored with this chicken burrito bowl, I promise!

Storage & Reheating Instructions

So, you’ve made this delicious chicken burrito bowl with guac lime and now you’ve got some leftovers? No problem! Storing and reheating it properly is key to keeping those fantastic flavors intact.

First, let’s talk storage. I recommend keeping all the components separate if you can, especially the guacamole, to prevent it from browning. Just place the chicken mixture, rice, and any other toppings in airtight containers. The guacamole can go into a small bowl covered tightly with plastic wrap—try to press the wrap directly onto the surface of the guac to minimize air exposure. You can store everything in the fridge for up to 3 days.

When it comes to reheating, you’ll want to do it gently to avoid drying things out. For the chicken mixture and rice, microwave them in a microwave-safe bowl, and cover it loosely with a damp paper towel to keep moisture in. Heat in short bursts of about 30 seconds, stirring in between until everything is warmed through. If you prefer, you can reheat them on the stovetop over medium heat, adding a splash of water or broth to keep it nice and moist.

As for the guacamole, I recommend serving it fresh if possible. If you do need to reheat it (though I don’t usually suggest this), be prepared for the texture to change. Instead, just pull it out of the fridge and enjoy it cold on top of your warm bowl—it adds a delightful contrast! And there you have it, easy storage and reheating tips to keep your chicken burrito bowl delicious for days. Enjoy every bite!

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About me

Hi, my name is Julia, I am the heart of Vihaad Recipes and a passionate lover of good food. My love for cooking began in childhood, inspired by my grandmother's delicious meals. Today, I share tasty recipes that bring people together through the shared enjoyment of food.