Description
Easy and rich peanut butter fudge made with just three ingredients.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1/4 cup unsalted butter
Instructions
- In a mixing bowl, combine peanut butter and softened butter.
- Add powdered sugar and mix until smooth.
- Pour the mixture into a lined baking dish.
- Smooth the top with a spatula.
- Chill in the refrigerator for at least 2 hours.
- Cut into squares and serve.
Notes
- Store leftovers in an airtight container.
- You can add chocolate chips for extra flavor.
- For a creamier texture, use creamy peanut butter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: 3 ingredient peanut butter fudge, easy fudge, no-bake dessert